White Pepper
Rock Agri is a trusted exporter of premium quality White Pepper, carefully sourced from selected regions known for producing high-aroma, bold-flavored, and high-essential-oil pepper berries. White pepper is widely valued in global markets for its mild heat, smooth flavor, and wide culinary applications. Our white pepper is produced from fully ripened pepper berries that are carefully processed to remove the outer skin, resulting in clean, uniform white seeds. It is known for its sharp yet refined flavor, making it highly suitable for sauces, soups, seasoning blends, and gourmet food preparations. We follow strict quality control processes, including advanced cleaning, soaking, drying, and grading, to ensure premium export standards. The product is hygienically processed and securely packed to preserve its natural aroma, pungency, and shelf life during storage and transportation.
| Parameter | Value |
|---|---|
| Purity | 98% – 99.5% |
| Moisture | Max. 10% – 12% |
| Admixture | 1% – 2% Max |
| Foreign Matter | Minimal / Nil |
| Pungency | Medium to High (as per grade) |
| Form | Whole / Powder (as per requirement) |
| Color | Natural white / off-white |
| Size | Uniform seed size |
| Packaging | 25kg / 50kg PP Bags or customized packaging |
| Origin | India |
About White Pepper
White Pepper is widely used in soups, sauces, salad dressings, seafood dishes, seasoning blends, and food processing industries. It is also valued in gourmet and international cuisines for its subtle heat and refined flavor profile.
